Rosemary is an evergreen shrub that grows wild throughout the Mediterranean basin. It has been used since ancient times for its medicinal, culinary, and magical properties. In cooking, it is a widely used aromatic plant as it enhances the flavor of any dish, especially for meat stews, lean fish, and some vegetables, as well as in pickling. We are all familiar with the magical use of rosemary, as it is believed to ward off evil spirits or energies. On a pharmaceutical level, it should be noted that its chemotype and indications vary depending on the growth zone and distillation time. In this case, rosemary camphor is mainly native to Spain, and concentrates its activity on the muscular and circulatory levels, but also has more contraindications to be taken into account.
How to use
Take 1 drop diluted in a tablespoon of honey or vegetable oil, maximum 1 drop per day. 1 drop = 40 mgs
Warnings
Plant-based dietary supplement. Do not exceed the daily dose expressly recommended. Dietary supplements should not be used as a substitute for a balanced diet. Keep out of reach of young children. Store in a cool, dry place. Avoid contact with eyes and mucous membranes. Store at a temperature below 30º and away from direct sunlight. Discontinue use if any reaction occurs. Do not use during pregnancy, lactation, or in children under 6 years of age. In the case of people with high blood pressure or epilepsy, consult your doctor.
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