Farinha de Espelta Branca Biológica 500g Biodharma


2.45
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White spelt flour, perfect for making bread, is lighter than whole spelt flour.
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White spelt flour ideal for making bread, lighter than whole spelt flour. Also suitable for those looking to reduce gluten intake. Spelt flour contains less gluten compared to wheat flour, making it a good substitute. Spelt is a nutrient-rich grain that is easily digestible. Usage: Ideal for making bread, cakes, pancakes, crepes, and muffins. Also used in baking to thicken sauces, pizza dough, pastries, and pies. Ingredients: 100% organic spelt flour. Presentation: 500g pack of White Spelt Flour.
Biodharma
03210000121

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Farinha de Espelta Branca Biológica 500g Biodharma

White spelt flour, perfect for making bread, is lighter than whole spelt flour.

Write your review