Instant Miso Soups are the most popular way to enjoy miso - a blend of whole grain rice and sweet white miso with seaweed. No monosodium glutamate. Convenient sachets of instant miso soup make a tasty, nutritious soup with just the addition of hot water. Ideal to have on hand at home, work, or while traveling. Each instant miso soup is produced in Japan with an original recipe and contains tofu or seaweed. The exceptionally rich flavor comes from the combination of the finest traditional ingredients without adding any monosodium glutamate. Fresh drying, unlike pasteurization, ensures that all the enzymatic properties of miso are preserved in each soup. Clearspring Organic Miso Soup is a unique combination of whole grain rice and sweet white miso with kombu seaweed and wakame. The wheat-free recipe was specially prepared by Clearspring to offer a remarkably rich flavor of organically grown ingredients. Dissolve the contents of one sachet in a bowl of hot water, stir, wait a minute, and enjoy. Freeze-dried miso (whole soybeans, rice, sea salt) (89%), dried green onions, tofu (soybeans, kuzu, nigari [coagulant]) (4%). Contains soy. May contain traces of gluten, sesame seeds, milk, fish, shellfish, and crustaceans. Store in a cool, dry place.