Coconut milk is extracted from the white flesh of mature coconuts.
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The coconut milk is extracted from the white pulp of the ripe coconut. It is considered a good substitute for cow's milk as it does not contain lactose, making it suitable for those allergic or intolerant to animal milk and also for vegans. It can be consumed as is, added to smoothies, or used as an aid in the preparation of pastry recipes, culinary dishes, and sauces.
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- Relieves colds and flu symptoms - Boosts the body's natural defenses - Supports recovery during illness - Helps with skin conditions
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