Black Garlic is renowned for its distinctive smell and taste, which can sometimes deter people. This bulb goes through a fermentation process to produce the coveted Black Garlic. During this process, it develops a sweet balsamic undertone with a hint of licorice flavor. The advanced technology used to control the temperature and humidity of the process effectively extracts the desired compounds, eliminating the strong taste and odor of White Garlic.
Ingredients
- Black Garlic Extract (Allium sativum L., ratio 10:1)
- S-Allyl cysteine 0.1%
- Polyphenols 3%
Dosage: 500 mg per daily dose
Other ingredients: Hydroxypropylmethylcellulose, Microcrystalline Cellulose, Magnesium Stearate, Silicon Dioxide
Free from sugars, colorants, and preservatives.
Usage: Take 1-2 capsules daily with one of the main meals.